The Tides are Turning

I am happy to post I made the most delicious baked ziti last night from The Sneaky Chef cookbook. As my two boys gobbled it down, I couldn’t help but smile with every bite they took thinking you’re eating cauliflower, white beans, tofu, tomatoes, carrots, sweat potato and whole wheat pasta. It was one of the most satisfying meals I have made. After feeling confident of my one meal, I took a chance on a new banana bread recipe this time from the Deceptively Delicious cookbook. With 3 bananas, 1/2 cup of cauliflower puree, whole wheat flour and many more healthy ingredients I was eager to try it. My five year old ate 3 pieces while saying “this is really good”. Am I onto something here? I now can’t wait to make other recipes. To think that last week I wanted to throw in the towel. What’s next? Breakfast cookies and chicken chunks are on the menu (sounds weird, but they look great!).
Hope you had a wonderful weekend.
-Shannon

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